Dried Cherry

  • Dried Cherry
  • video
  • Liaoning Hemao
  • Liaoning, China
  • 10-20 Days
  • 10,000 Bags/ Day
1. Selected cherries that grow in a fertile soil environment with large temperature differences between day and night are high in sugar and flavor. Dried cherries have a high-quality foundation. 2. Dried cherries uses low-temperature sugar stains and drying technology to process slowly at an environment below 55℃ to minimize nutrient loss. 3. Dried cherries has undergone a number of strict quality inspection processes, and the quality of dried cherries' finished products is safe and reliable.

Introduction of dried cherries:

Our dried cherries carefully selects high-quality cherries that are fresh and ripe in the season. After careful manual selection, each cherry has a ruddy color and firm flesh. The finished product of dried cherries is attractive in color, showing a transparent agate red, the flesh is soft and waxy, the sweetness is moderate, and the flavor level is rich. Whether dried cherries are used as casual snacks, baking ingredients, or with tea, they can bring a good taste experience.


Taste and flavor of dried cherries:

Our dried cherries has achieved a double breakthrough in taste and flavor through strict raw material screening and mature processing technology. After processing, our dried cherries completely retain the fibrous structure of the cherry pulp, forming a unique taste of dried cherries that is soft, waxy and elastic. When dried cherries are imported, the flesh is delicate and firm, and the chewability is good. At the flavor level, dried cherries exhibits a special natural fruity acid and ripe fruity aroma. The taste and flavor of dried cherries can not only meet the quality requirements of direct consumption, but also meet the processing applications of various foods.


Advantages of dried fruit:

1. Dried fruit is packed in sealed and moisture-proof packaging, with a long shelf life and easy storage. Dried fruit's compact and portable packaging design allows you to enjoy the delicacy of dried fruit anytime, anywhere.

2. The packaging design of dried fruit is simple and generous, which can not only meet the needs of traditional retail channels such as shops and supermarkets, but also suitable for sales on e-commerce platforms.

3. Dried fruit is of the same quality and the price is more competitive, which can create greater value for buyers and consumers.

Dried Cherries

Application areas of dried fruit:

1. At high-end cold meals, dried fruit slices can be combined with Brie cheese and arugula, and cranberry sauce to create an appetizer with both visual appeal and flavor impact.

2. For the beverage market, dried fruit can be used as an innovative raw material. When making cocktails, soak dried fruit in the base wine for more than 24 hours, and extract the fruit flavor for blending. In the field of tea drinking, it is recommended to combine dried fruit with black tea and jasmine tea to develop a series of fruit teas with unique sweet and sour flavors.

3. For food processing companies, the flavor and texture of each batch of dried fruit are highly consistent. In the processing of jam and fruit stuffing, the complete pulp structure of dried fruit can enhance the solid content of the product and enhance the texture performance.


FAQ:

Q: Does dried fruit comply with food regulations and standards?

A: In line. Dried fruit has passed a number of international authoritative certifications such as BRC, FDA and HALAL. All raw materials and additives of organic preserved cherries are in the food catalogs allowed to be used in Europe and the United States, and complete compliance test reports and certificates can be provided to allow organic preserved cherries to clear customs smoothly.


Q: Is the quality of each batch of organic preserved cherries stable? How to ensure consistency?

A: Our organic preserved cherries ensure stable quality through standardized production processes. The raw cherries come from fixed cooperative bases. The drying temperature, humidity and sugar stain time of organic preserved cherries will be monitored in real time during the production process. The finished products of each batch of organic preserved cherries need to go through sensory, physical, chemical and microbial triple testing before leaving the factory after passing the test.


Why choose us:

1. Our organic preserved cherries have passed a number of international authoritative certifications such as BRC, FDA and HALAL, and are produced in strict accordance with international food safety standards, so that the quality of organic preserved cherries is guaranteed, so that customers can purchase with confidence.

2. Our company has strong production strength, bringing together more than 60 experienced technical and management personnel, has a number of advanced production equipment, and has large-scale production capacity, which can meet the order needs of different customers for organic preserved cherries.

3. We insist on taking customers as the center and providing customers with a full range of one-stop services. Whether it is the consultation of organic preserved cherries and other products or the solution of after-sales problems, we will respond as soon as possible, so that customers have no worries.


Dried Fruit

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